Wild Feast course booking

Please complete the order form below to receive pre-booking payment details for a foraging and cookery course, as well as Wild Feast’s course Terms & Conditions.  After receiving your booking form, I’ll get back to you (usually within 2 working days) to confirm if there are places available. Full payment is then needed to secure your place(s).

If you have any questions about my courses, email me on sarah@wildfeast.co.uk or via the contact form.

Full foraging and cookery course details here

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Course order form

1. Your Name (required)

2. Your Email (required)
Please double-check it, as I can't get back to you if there are typos!

3. Your Telephone no. (required)

4. Your Postal Address

5. Please indicate which course you are interested in:

Forage, Cook and Eat experience, Iden, East Sussex, 10am to 4pm (approx):

Full-day course includes wild tea and cake, ingredients, 2-course lunch with a glass of fizz, a printed foraging guide and recipe sheets. Limited to 8 places.

6. How many places would you like to book?

7. Do you, or any of your party, have any special dietary requirements or food allergies?

If yes, please detail any requirements here, so I can let you know whether I can cater for your needs:

8. Are you, or any of your party, pregnant, breastfeeding, or diabetic or do you have any physical issues or illnesses I should know about?

YesNoMaybe - I need to check

If yes, please detail it here, so I can make sure I tailor the course appropriately:

9. Would you prefer to pay by BACS (i.e. transfer funds via online or phone banking) or cheque?

On receipt of your preference, I'll confirm if spaces are available and email you payment information

10. Finally, how did you first hear about Wild Feast courses?

Thank you! Please note your reservation is not confirmed until payment has been made.

Any queries or messages for me go here:

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